{"id":626,"date":"2013-07-27T13:06:12","date_gmt":"2013-07-27T10:06:12","guid":{"rendered":"http:\/\/balcilar-blog.com\/?p=626"},"modified":"2014-03-19T13:08:54","modified_gmt":"2014-03-19T11:08:54","slug":"dagyeni-koyunde-geleneksel-kuskus-yapimi","status":"publish","type":"post","link":"https:\/\/balcilar-blog.com\/?p=626","title":{"rendered":"Da\u011fyeni K\u00f6y\u00fc&#8217;nde geleneksel Kuskus yap\u0131m\u0131,"},"content":{"rendered":"<div>\n<div>\n<h4>27 Temmuz &#8217;13<\/h4>\n<\/div>\n<\/div>\n<div>\n<dl>\n<dt>Kategori<\/dt>\n<dd><strong><a href=\"http:\/\/blog.milliyet.com.tr\/gelenekler\/Kategori\/?KategoriNo=286\">Gelenekler<\/a><\/strong><\/dd>\n<\/dl>\n<div>\n<div><img loading=\"lazy\" decoding=\"async\" alt=\"Da\u011fyeni K\u00f6y\u00fc'nde geleneksel Kuskus yap\u0131m\u0131,\" src=\"http:\/\/iblog.milliyet.com.tr\/imgroot\/blogv7\/Blog333\/2013\/07\/27\/21\/423816-3-4-e5a1a.jpg\" width=\"333\" height=\"240\" \/><\/p>\n<div><\/div>\n<p>Fatma yenge 68 y\u0131ll\u0131k hayat\u0131nda 50 y\u0131ld\u0131r yap\u0131yor kuskusu.<\/p>\n<hr \/>\n<\/div>\n<div id=\"BlogDetail\">\n<p><a href=\"http:\/\/blog.milliyet.com.tr\/AramaBlog\/?search=Ayd%C4%B1n\" rel=\"external nofollow\">Ayd\u0131n<\/a>, <a href=\"http:\/\/blog.milliyet.com.tr\/AramaBlog\/?search=Germencik\" rel=\"external nofollow\">Germencik<\/a>, <a href=\"http:\/\/blog.milliyet.com.tr\/AramaBlog\/?search=Da%C4%9Fyeni\" rel=\"external nofollow\">Da\u011fyeni<\/a> <a href=\"http:\/\/blog.milliyet.com.tr\/AramaBlog\/?search=K%C3%B6y%C3%BC\" rel=\"external nofollow\">K\u00f6y\u00fc<\/a>nde <a href=\"http:\/\/blog.milliyet.com.tr\/AramaBlog\/?search=geleneksel\" rel=\"external nofollow\">geleneksel<\/a> k\u0131\u015fl\u0131k yiyeceklerden <a href=\"http:\/\/blog.milliyet.com.tr\/AramaBlog\/?search=Kuskus\" rel=\"external nofollow\">Kuskus<\/a> <a href=\"http:\/\/blog.milliyet.com.tr\/AramaBlog\/?search=yap%C4%B1m%C4%B1\" rel=\"external nofollow\">yap\u0131m\u0131<\/a>n\u0131 anlatmak istiyorum. \u00d6nceki yaz\u0131lar\u0131mda, Pilavl\u0131k Bulgur, Tarhana, Peksimet yap\u0131m\u0131n\u0131 anlatm\u0131\u015ft\u0131m. Kuskus bildi\u011finiz gibi bir makarna \u00e7e\u015fididir. Olduk\u00e7a besleyici ve lezzetli yemeklerdendir. K\u00f6y\u00fcm\u00fczde y\u0131llard\u0131r her aile mutlaka kendi kuskusunu kendileri yapmaktad\u0131rlar.<\/p>\n<p>Bu sabah akrabalar\u0131mdan Fatma yenge y\u0131llard\u0131r yapmakta oldu\u011fu kuskus makarnas\u0131n\u0131 yap\u0131yordu. 68 Y\u0131ll\u0131k hayat\u0131nda 50 senedir her y\u0131l bir defa bu lezzetli kuskusu yapmaktad\u0131r. Anlatmas\u0131n\u0131 istedim, bir taraftan onu seyrederek, tarifini not ettim. Malzemeleri s\u0131ralayarak, anlatay\u0131m. A\u015fa\u011f\u0131 yukar\u0131 5 kg. Kuskus elde ediyormu\u015f.<\/p>\n<p>\u0130nce k\u0131s\u0131rl\u0131k bulgur \u00a0\u00a0\u00a01 kg.<\/p>\n<p>Bu\u011fday unu\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 4 kg.<\/p>\n<p>Yumurta \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a08 ad.<\/p>\n<p>\u0130nek s\u00fct\u00fc\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 1 kg.<\/p>\n<p>Karanfil\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 \u00e7ay ka\u015f\u0131\u011f\u0131<\/p>\n<p>Karabiber\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 2 \u00e7ay ka\u015f\u0131\u011f\u0131<\/p>\n<p>G\u00fcl suyu\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 \u00a01 su barda\u011f\u0131<\/p>\n<p>Karar\u0131nca tuz<\/p>\n<p>Yumurta, s\u00fct, karanfil, karabiber, g\u00fcl suyu ve tuz bir kap i\u00e7inde su ilavesiyle kar\u0131\u015ft\u0131r\u0131l\u0131r. \u0130yice bulama\u00e7 haline gelinceye kadar bu i\u015flem devam eder.<\/p>\n<p>Al\u00fcminyum bir le\u011fen i\u00e7ersine azar azar bulgur koyulur. Bak\u0131r kalayl\u0131 le\u011fenler kullan\u0131lmaz. \u00c7\u00fcnk\u00fc s\u00fcrt\u00fcnmeyle kalay\u0131 \u00e7\u0131karm\u0131\u015f. \u00dczerine haz\u0131rlanan kar\u0131\u015f\u0131mdan yemek ka\u015f\u0131\u011f\u0131 ile \u0131slat\u0131l\u0131r. Daha sonra un serpilerek el ayas\u0131 ile ovalan\u0131r. Bulgurlar, Bur\u00e7ak tanesi b\u00fcy\u00fckl\u00fc\u011f\u00fcnde oluncaya kadar bu i\u015flem devam eder. Ayr\u0131 bir kaba konan kuskus taneleri kalburdan ge\u00e7irilerek, tanelerin ayn\u0131 boyda olmas\u0131 sa\u011flan\u0131r. \u0130riler tekrar ovalanarak k\u00fc\u00e7\u00fclt\u00fcl\u00fcr. Bu i\u015flem defalarca yap\u0131l\u0131r. A\u015fa\u011f\u0131 yukar\u0131 3 saat s\u00fcrer, anlayaca\u011f\u0131n\u0131z emekli bir i\u015ftir kuskus yap\u0131m\u0131.<\/p>\n<p>Kalburdan ge\u00e7irilen kuskuslar, sofra bezleri \u00fcst\u00fcnde \u00f6nce g\u00f6lgede kurumaya b\u0131rak\u0131l\u0131r. Sonra da ak\u015fam g\u00fcne\u015fine serilerek kurutulur. Toplan\u0131p kavanozlara ya da bez torbalara koyularak k\u0131\u015f i\u00e7in saklan\u0131r.<\/p>\n<p>Art\u0131k kuskusumuz haz\u0131rd\u0131r.<\/p>\n<p>Afiyetle olsun.\u00a0 Allah sa\u011fl\u0131kla yeme\u011fe nasip etsin.<\/p>\n<p>Sayg\u0131lar, sevgiler.<\/p>\n<p>Abdurrahman Balc\u0131lar<\/p>\n<p>Twitter: abdurrahman <a href=\"mailto:balc%C4%B1lar@abbalcilar\" target=\"_blank\">balc\u0131lar@abbalcilar<\/a><\/p>\n<p>Mail : <a href=\"mailto:ab.balcilar@hotmail.com\" target=\"_blank\">ab.balcilar@hotmail.com<\/a><\/p>\n<p>Blok: milliyet.com.tr\/cansever<\/p>\n<\/div>\n<div><a href=\"http:\/\/blog.milliyet.com.tr\/ondan-bundan\/Blogger\/?UyeNo=2646890\" target=\"_blank\">ece er<\/a> bu blog&#8217;u \u00f6nerdi.<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>27 Temmuz &#8217;13 Kategori Gelenekler Fatma yenge 68 y\u0131ll\u0131k hayat\u0131nda 50 y\u0131ld\u0131r yap\u0131yor kuskusu. Ayd\u0131n, Germencik, Da\u011fyeni K\u00f6y\u00fcnde geleneksel k\u0131\u015fl\u0131k yiyeceklerden Kuskus yap\u0131m\u0131n\u0131 anlatmak istiyorum. \u00d6nceki yaz\u0131lar\u0131mda, Pilavl\u0131k Bulgur, Tarhana, Peksimet yap\u0131m\u0131n\u0131 anlatm\u0131\u015ft\u0131m. Kuskus bildi\u011finiz gibi bir makarna \u00e7e\u015fididir. Olduk\u00e7a besleyici ve lezzetli yemeklerdendir. K\u00f6y\u00fcm\u00fczde y\u0131llard\u0131r her aile mutlaka kendi kuskusunu kendileri yapmaktad\u0131rlar. Bu sabah [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[287,293,292],"class_list":["post-626","post","type-post","status-publish","format-standard","hentry","category-gelenekler","tag-aydin-germencik-dagyeni-koyu","tag-geleneksel","tag-kuskus-yapimi"],"views":3972,"blog_post_layout_featured_media_urls":{"thumbnail":"","full":""},"categories_names":{"3":{"name":"Gelenekler","link":"https:\/\/balcilar-blog.com\/?cat=3"}},"tags_names":{"287":{"name":"Ayd\u0131n-Germencik-Da\u011fyeni K\u00f6y\u00fc","link":"https:\/\/balcilar-blog.com\/?tag=aydin-germencik-dagyeni-koyu"},"293":{"name":"geleneksel","link":"https:\/\/balcilar-blog.com\/?tag=geleneksel"},"292":{"name":"kuskus yap\u0131m\u0131","link":"https:\/\/balcilar-blog.com\/?tag=kuskus-yapimi"}},"comments_number":"0","wpmagazine_modules_lite_featured_media_urls":{"thumbnail":"","cvmm-medium":"","cvmm-medium-plus":"","cvmm-portrait":"","cvmm-medium-square":"","cvmm-large":"","cvmm-small":"","full":""},"_links":{"self":[{"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=\/wp\/v2\/posts\/626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=626"}],"version-history":[{"count":1,"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=\/wp\/v2\/posts\/626\/revisions"}],"predecessor-version":[{"id":627,"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=\/wp\/v2\/posts\/626\/revisions\/627"}],"wp:attachment":[{"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=626"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/balcilar-blog.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}